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Access to Food Services Course

Free Food Services Course at VCC

Introducing Access to Food Services – a new Vancouver Community College course for Deaf and hard of hearing students, offering skills and training for entry-level work in kitchens, bakeries, and the hospitality industry.

To register or learn more about this program come to an information session held at the VCC downtown campus on December 4, 10:00-11:00am or December 14, 2:30-3:30pm. You can also contact Nigel Scott for more information at:

– Email: interpreting@vcc.ca
– Text/FaceTime: 604-328-8742
– Glide: Interpreting Services VCC

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